København Kombucha - Rosa Rugosa | Organic

€16,90 €22,53 / l
Tax included. Shipping calculated at checkout.

Apple rose, rosehip, white tea.
Subtle sweetness and fine carbonation.
Perfect for celebratory occasions or Sunday brunch.

Without Alcohol (0.0%)

character
Classic
Progressive

Content: 750 ml

Pickup available at BOTTLESHOP

Usually ready in 5+ days

Kombucha

Infusions of green, oolong, or black tea form the base; a SCOBY – a symbiotic culture of bacteria and yeast – first ferments the added sugar into alcohol, which acetic acid bacteria then further convert into organic acids. This process creates tension, acidity, and a fine, vibrant texture. The caffeine contained in the tea is lost during fermentation.

Depending on the style, a second fermentation uses a composition of fruits and their juices, herbs, hops or wood to add accents and sharpen the signature.

Fermentation doesn't have to be limited to tea: More and more producers are working with herbal infusions (tisanes), coffee, or even dealcoholized wine. This opens up new possibilities – unique and aromatically diverse.

Free shipping

– from €150 within Austria
– from €200 to Germany
– from €250 to many EU countries

Fast delivery

We pack and ship every parcel personally – for fast delivery in one to three working days with DPD in Austria.

Selection & Expertise

More than 100 carefully curated drinks – all tasted, tested and selected by us according to gastronomic standards.

OUR PERSPECTIVE

The use of blossoms from the apple rose, commonly found on Nordic beaches, gives this Danish organic kombucha its characteristic color – a beautiful orange with delicate pink highlights. The aroma of ROSA RUGOSA Kombucha is fresh and floral, without being overpowering. On the palate, a harmonious interplay of mandarin peel, citrus fruits, and white tea unfolds, accompanied by subtle notes of rosehip. The acidity is well-balanced, providing a refreshing yet smooth taste experience. The finish is slightly sweet, beautifully prolonging the flavors.

AVERAGE NUTRITIONAL VALUES

Per 100 ml, Energy: 118 kJ / 28.2 kcal, Carbohydrate: 5.8 g, of which sugars: 5.5 g. Contains negligible amounts of fat, saturated fatty acids, protein and salt.

ORGANIC: DE-ÖKO-030

vegan

Ingredients

Water, tea, rose petals, hibiscus, CO₂, kombucha culture
allergens

Contains no known allergens.
producer:in

København Kombucha ApS, Slagtehus 11, 1715 Copenhagen, Denmark
durability

For best before end, see label. Once opened, consume refrigerated within 3 days.

PROFILE & STRUCTURE

Body

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length

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tannin

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København Kombucha - Rosa Rugosa | Organic BEHIND THE SCENE'S

PRODUCTION

The base is a carefully brewed tea blend. This is followed by fermentation with a trained yeast culture that expands the aroma but prevents alcohol production. Finally, the mixture is infused with Rosa rugosa blossoms from a Finnish specialty farm – these give the kombucha its delicate floral depth and characteristic shimmer.

FOOD PAIRING

OUR RECOMMENDATION FOR København Kombucha - Rosa Rugosa | Organic

Dessert & Patisserie

Soft cheese & cream cheese

Levantine cuisine

OCCASION & MOMENT

where København Kombucha - Rosa Rugosa | Organic shines
DATE NIGHT
APERITIF

MORE ABOUT KØBENHAVN KOMBUCHA

København Kombucha is a Danish brewery with a clear vision: alcohol-free kombucha, brewed with an innovative yeast culture and inspired by Nordic nature. Infused with rose petals, lavender, or bee pollen, they weave Scandinavian flavors into fermented tea – with a gentle, subtle acidity, perfect for moments with family, at the table, or whenever you want something elegant in your glass.