KEIN&LOW
HOW TO NO/LOW APERO - TASTING 23/07/2026
Our HOW TO NO/LOW APÉRO on July 23, 2026 is aimed at everyone who wants to rediscover the apéritif.
We will taste bitter drinks, sparkling aperitifs, and long drinks and show how bitterness, acidity, sugar, and herbs interact and unfold their effect. Whether classic on ice, with tonic, soda, or simply poured from the bottle – together we will discover different styles, production methods, and the right moments for the perfect start to an evening.
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TASTING PROCEDURE
address
kein&low Bottleshop
Kaiserstraße 86, 1070 Vienna
what's included
Aperitif before the tasting
Insights and background knowledge about the no/low world
At least 6 drinks for tasting from Zalto glasses
Water and snacks will be provided during the tasting.
Handout for your own notes
10% discount on your subsequent purchase in the bottle shop
