GASTRONOMY
A beverage pairing that suits you.
For gastronomy, events and retail –
Curated no/low specialties that continue your story and give space to all guests.
Are you considering how to expand your product range – beyond classic drinks?
We will support you in developing a clear concept:
from the first glass at reception to the last drink at the bar.
The questions that many people come to us with
Which drinks are suitable for my business or event?
What's the best place to start?
How do I explain to my guests what's in the glass – and why it's on the menu?
Since the launch of kein&low, we've been encountering exactly these questions. And that's a good thing.
Because a strong, non-alcoholic companion is not an add-on, but an expression of an attitude:
Their establishment takes taste seriously – for all guests.
How we work
1. Listening & Understanding
We get to know you: your cuisine, concept, service flow, and target audience. Fine dining, bistro, hotel bar, festival, or concept store – we look at what's already there and where you want to go.
2. Curating & Composing
Based on our product range, we'll put together a selection that suits your style: aperitifs, food pairings, bar setups, or shop shelves. Clearly structured, easy to implement, with a focus on logistics and cost calculation.
3. Storytelling & Schools
We equip your team with the language and confidence: tastings, storytelling, serving suggestions, pairing ideas. So that at the table, drinks aren't just poured, but explained – precisely, confidently, and invitingly. – Optional.
From tasting menus to lunch service, from hotel bars to pubs:
Every house tells its own story – and the glasses on the table are part of it.
We'll think along with you:
- A fine accompaniment to set menus and à la carte dishes.
- Aperitifs with character that mark the moment of arrival
- Drinks at the bar that work independently – whether late at night or as a daytime option.
We bring experience from gastronomy, product development and product range – and above all, an open ear for your kitchen, your service and your processes.
When people get together, the glass should be able to do more than just "something sparkling".
Whether it's an art opening, brand launch, birthday, wedding or festival:
Together with you, we will select the perfect accompaniment – for the reception, for the course of the evening, and for those moments in between when conversations shift, dancing begins, and things deepen.
Depending on the framework, we design:
- Clear setups for service teams
- Signature drinks for special moments
- Single-variety selection for self-service situations
This creates a common thread in the glass – appropriate to the occasion, program and audience.
Do you run a grocery store, a concept store, a bar or wine shop?
We share with you the treasures of our producers.
Together we will develop:
- a focused, easily explainable product range
- Guidance for your customers (sorting, signage, recommendations) – Optional
- Storytelling for online and offline presence – Optional
To make it clear quickly: This is not an "alternative" category, but an independent category.
Why not &low?
Assortment with handwritten design
– we work with producers who think in a craft-oriented and courageous way.
Sensory expertise
– with sommelier perspective and product experience in no/low specialties.
Practical for everyday life
– from glass recommendations to mixing ratios, from calculation to space on the menu.
Partnership
– we not only accompany you on your first purchase, but also think with you in stages and development.
NEXT STEP
Would you like to arrange a first tasting, refine your map, or plan an event?
Please tell us briefly who you are and what you plan to do.
and in what capacity we may support you.
We will get back to you with proposals for a joint approach.
– clear, specific and tailored to your business.
CONTACT FORM
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